
5-star hotel
FAIRMONT CHATEAU LAURIER OTTAWA
If Parliament Hill is Ottawa’s brain, the Château Laurier is its beating, somewhat old-guard heart. Known locally as 'The Castle,' this limestone monolith doesn't just sit next to the Rideau Canal—it dominates it. While standard rooms can feel like a time capsule from a less stylish decade (think heavy drapes and tired carpets), the wellness offering remains the capital’s most atmospheric escape. The centerpiece is the 1929 Art Deco pool, a cinematic 18-meter saltwater basin framed by pink marble columns and brass sun lamps that feels more like a Wes Anderson set than a hotel facility. It is the definitive cure for Ottawa’s brutal winters. Dining leans into legacy at Wilfrid’s (order the Duck Confit), but the real energy is at Zoe’s, where political power brokers trade secrets over 'The Statesman' cocktail. For a thoroughly modern update, the hotel recently secured a Michelin Key—not for the whole property, but specifically for the 'Fairmont Gold' experience. This is where you want to book: a hotel-within-a-hotel that bypasses the drafts and aging infrastructure for a polished, service-heavy sanctuary. With celebrity chef Akira Back set to open a venue here in early 2026, the culinary dust is finally being shaken off this historic dame.
